Introduction to Hotel Operations
€ 152,90
Envio em 4/5 dias
Informação do Produto
| ISBN | 9781779563200 |
|---|---|
| Autores | Deepak Juyal |
| Editora | Arcler Press |
| Formato | Capa mole |
| Número de páginas | 384 |
| Data de Publicação | 30/06/2026 |
| Preço (iva excl.) | € 144,25 |
| Imposto | € 8,65 |
| Preço (iva inc.) | € 152,90 |
| Disponibilidade | 1 unidade em armazém externo |
Descrição do Produto
The aim of this book is to introduce students to the fundamental aspects of hotel operations. It covers key areas such as front office, housekeeping, food and beverage, and maintenance. The book provides an overview of the organizational structure and functions within a hotel. Students will learn about guest service management, operational standards, and industry best practices. Case studies and real-world examples are included to provide practical insights. The objective is to equip students with the foundational knowledge for a career in hotel management.