Dairy Science and Technology Handbook
1.076,90 €
Envío en 4/5 dias
Información del producto
| ISBN | 9780471187974 |
|---|---|
| Editorial | John Wiley & Sons Inc |
| Precio (sin IVA) | 1.015,94 € |
| Impuestos | 60,96 € |
| Precio (IVA incluido) | 1.076,90 € |
| Disponibilidad | 1 Unidad En almacén externo |
Descripción del producto
This extremely useful three-volume set offers a thorough account of the science and technology of processing dairy products. Volume I presents basic information on new research data and advances. Volume II discusses procedures and new advances for dairy products, as well as the microbiology and associated health hazards for dairy products.