Chocolates and Confections
80,90 €
Substituído por 9781394356065
Envío en 4/5 dias
Información del producto
| ISBN | 9780470424414 |
|---|---|
| Editorial | John Wiley & Sons Inc |
| Precio (sin IVA) | 76,32 € |
| Impuestos | 4,58 € |
| Precio (IVA incluido) | 80,90 € |
| Disponibilidad | 4 Unidades En almacén externo |
Descripción del producto
The comprehensive guide to chocolate and candy making for professionals and serious home cooks Chocolate and candy making is more popular and accessible than it has ever been. This book combines artisan confectionery techniques with straightforward explanations of the theory, science, and formulas at work.