Why It's OK to Eat Meat
38,90 €
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Información del producto
| ISBN | 9780367172763 |
|---|---|
| Editorial | Taylor & Francis Ltd |
| Precio (sin IVA) | 36,70 € |
| Impuestos | 2,20 € |
| Precio (IVA incluido) | 38,90 € |
| Disponibilidad | 1 Unidad En almacén externo |
Descripción del producto
Dan C. Shahar argues it’s entirely possible to be an ethical person while continuing to eat meat. Shahar argues each of us has broad latitude to choose which of the world’s problems to tackle, in what ways, and to what extents, and hence people can decline to take up this particular form of activism without doing anything wrong.